Honey Dijon Pigs in a Blanket
Rated 5.0 stars by 1 users
Author
Alex Snodgrass
Servings
24 Bites
Prep Time
5 minutes
Cook Time
18 minutes
Ingredients
- 1 (8-ounce) tube crescent rollsÂ
- 1 (12-ounce) package mini cocktail sausagesÂ
-
2 tablespoons SideDish Honey Dijon
-
1 tbsp Everything but the Bagel Seasoning
Method
- Preheat the oven to 350℉ and line a large baking sheet with parchment paper.
- On a cutting board, unroll crescent sheets and tear where perforated. Cut each triangle into 3 smaller triangles.
- Place 1 cocktail sausage on thick side of each triangle, then gently roll to thinner side.
Transfer to a medium baking sheet. Brush with SideDish Honey Dijon and sprinkle with Everything but the Bagel Seasoning.
Transfer to the oven and bake the pigs in a blanket until golden, 15 to 18 minutes. Serve with additional SideDish Honey Dijon for dipping if desired!